Healthy Weight Loss Banana Mango Smoothie

If you’re craving something creamy, tropical, and healthy, this Banana Mango Smoothie is a must-try. It’s naturally sweet, under 200 calories, and packed with vitamins and fiber to keep you energized. This smoothie has been one of my favorites during my weight-loss journey. It’s perfect as a quick breakfast. It’s also great for post-workout fuel or a mid-day pick-me-up.

👉 A good blender makes all the difference. I use this one from Amazon (affiliate link), and it blends frozen fruit into a creamy texture in seconds.


Ingredients (1 serving, ~180 calories)

  • 1 cup fresh or frozen mango chunks (100 cal)
  • 1 small banana (90 cal)
  • ½ cup unsweetened almond milk (15 cal)
  • ¼ cup Greek yogurt (optional, adds creaminess & protein, ~35 cal)
  • Ice cubes (optional for thickness)

Instructions

  1. Add mango, banana, almond milk, and yogurt (if using) into a blender.
  2. Blend until smooth and creamy.
  3. Pour into a glass, add ice if desired, and enjoy chilled.

👉 I love serving mine in a glass tumbler with a reusable straw. These Eco-friendly smoothie straws make every sip more fun!


Nutrition Facts (per serving, approx.)

  • Calories: 180
  • Carbs: 38 g
  • Protein: 4 g
  • Fat: 2 g
  • Fiber: 4 g
  • Natural sugars: 25 g

Why You’ll Love It for Weight Loss

  • Low-calorie but filling thanks to fruit + yogurt.
  • Packed with Vitamin C and fiber.
  • Sweet without added sugar.
  • Great pre- or post-workout snack.

💡 Tip: Use frozen mango instead of ice for a thicker, milkshake-like texture without adding calories.

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